Pastrymu is one of Ipoh’s most celebrated restaurants; a conservation of Ipoh’s significant heritage identity. We have created a heritage ambience that is both luxurious and modern.
"Recipe has no soul. You, as the chef, must bring soul to all the recipes and produce great foods to meet the standard of fine dining."
Meet our Award-Winning Chefs
The PastryMu Chefs are an organised and detail-oriented team. Creativity is the essence of their process. Every ingredient used is measured with precision and assembled with harmony.